Pink Salt Weight Loss Guide (Print Version)

Warm water, pink salt, lemon, and honey blend for a refreshing start, supporting hydration and daily wellness goals.

# Ingredients:

01 - 1 cup warm filtered water
02 - 1/4 teaspoon pink Himalayan salt
03 - Juice of 1/2 lemon
04 - 1 teaspoon raw honey (optional)
05 - 1 tablespoon apple cider vinegar (optional)

# Directions:

01 - Warm the filtered water to a comfortable drinking temperature—not boiling.
02 - Add the pink Himalayan salt and stir until fully dissolved.
03 - Squeeze in the juice of half a lemon.
04 - Stir in raw honey and apple cider vinegar if desired.
05 - Drink immediately, preferably first thing in the morning on an empty stomach.

# Notes:

01 - Use warm, not hot water to preserve nutrients.
02 - Always monitor your sodium intake and consult with your doctor if you have health conditions related to salt.

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